Love a good hand-spun pizza, stone-fired pizza? Well look no further. SPIN! Neapolitan Pizza is set to open in Southlake Town Square (1586 E. Southlake Blvd.) in the months to come.
With recipes developed in collaboration with James Beard Award-winning Chef Michael Smith, who also was just named national Chef Innovator of the Year by Nation’s Restaurant News, SPIN!® features exceptional food made from fresh ingredients and a rotating roster of eclectic premium wines priced below traditional restaurant rates.
Winner of a raft of awards, SPIN!’s been named one of the “Rest of the 101 Best Restaurants” in the nation by top foodie website TheDailyMeal.com, its Margherita Pizza was crowned one of the nation’s best dishes of the year by a trade magazine, and its architecture won Best of Show at the Mid America Design Awards. Ranked number one by Zagat among Kansas City area pizza restaurants, SPIN! has been awarded “best pizza” by numerous publications in its hometown, where it also was honored for the city’s best gluten-free menu.
In addition to a diverse selection of traditional thin-and-bubbly crust, rustic whole wheat, and gluten-free pizzas, SPIN! serves an array of appetizers, soups, salads, signature Panini and Italian deli sandwiches, and gelato ice creams.
Another new eatery set for Town Square. For more information, visit www.spinpizza.com.